Solid and highly functional
I've had this item (in its previous incarnation) for about eight years now and I have only good things to say about it. For the commenter who claims that it doesn't grind food, well, it's a food mill, not a food grinder. It allows you to remove the seeds and skins from cooked tomatoes and apples and you can cook those and other foods whole. Fill your pressure cooker with whole apples. Cook for a few minutes at pressure, cool, and run through the mill. No-fuss apple sauce. I'll cook up a half-bushel of the freshest tomatoes. Cool, run through the mill, instant gold! Use the medium milling plate for the best tomato juice of your life. Don't know what to do with those beautiful golden quinces? Break out the pressure cooker and treat as you did the apples. The food mill was made for softened foods - don't expect it to grind, it's not a grinder. Know how to use a tool before you buy it. As for ricing potatoes, I like my big stainless-steel ricer for that. Put the soft-cooked...
Pricey for the Product Results
I tried the mill right after it arrived. To be honest the scraper is worthless. It's easier to use a spatula and more effective. The grind seem fine enough and I like the ease of assembly. Now the real proving ground to me will be in the longevity of sharpness and how well it works for other projects, but for the money I was a little disappointed.
Don't waste your money!
I bought this food mill as an upgrade from my ancient aluminum Foley because it got the top rating from Cook's Illustrated magazine. Like several other reviewers, I find that the knob falls off the handle after just a couple of turns, rendering the device practically useless. I have emailed the manufacturer which claims to have 25-year warranties on their products. We'll see what they say. But for a product that costs this much -- now even more expensive than when I bought it -- it should work flawlessly.
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